Event Details
Ooh la la, Duet wine dinners are back!
We're starting 2022 strong with a delicious Kermit Lynch Wine Dinner featuring wines from all around France, on Wednesday, January 19th.We'll be featuring four courses prepared by Chef Tuck with three wine pairings by Scott Garrett, along with live music by the Booker Gilespie Trio. As always, this dinner is only $50 a person and we are happy to accommodate any dietary restrictions. Reservations are available by calling us at 9183987201!
Menu
First Course
Shrimp and Mushroom Crepe with Mornay Sauce
Domaine du Salvard Cheverny Blanc, Loire Valley
Second Course
Roast Duck Leg with Lentils and Mustard Sauce
Famille Brunier 'Le Pigeoulet' Rouge, Rhone
Third Course
Seared Steak with Peppercorn Sauce and Fries
Chateau Fontanes Pic St. Loup Rouge, Languedoc
Dessert
Chocolate Mousse with Grand Marnier Whipped Cream